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大爺燒鵝 Mister Roast Goose is a Cantonese restaurant located in North Point, Hong Kong, specializing in traditional siu mei and roasted meats. The restaurant offers a straightforward dining experience focused on classic flavors, with signature dishes such as roasted goose with customizable rice toppings, roasted pork belly, and poached chicken in conpoy sauce. The menu includes simple yet hearty options like siu mei platters, daily soups, and poached vegetables, reflecting everyday Cantonese cuisine. The setting is unpretentious, emphasizing the food rather than elaborate decor, making it a reliable spot for locals seeking authentic roast meats. Its location on Electric Road places it within a bustling neighborhood, contributing to its accessibility. Known for its maltose-glazed roasted duck and a variety of meat cuts, 大爺燒鵝 maintains a focus on traditional preparation methods and unembellished presentation. The inclusion of classic Hong Kong-style hot milk tea rounds out the meal offerings, providing a complete local dining experience. This combination of straightforward Cantonese roast dishes and a no-frills atmosphere underlines the brand’s identity as a neighborhood destination for familiar comfort food.
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Amenities & More
Service options
- Takeout
- Dine-in
Popular for
- Lunch
- Dinner
- Solo dining
Dining options
- Lunch
- Dinner
- Catering
- Table service
Amenities
- Restroom
Reviews for 大爺燒鵝 Mister Roast Goose
Review highlights
Based on 95 reviews大爺燒鵝 Mister Roast Goose is recognized for its consistently flavorful Cantonese dishes, particularly the roast goose and soy sauce chicken, which are often highlighted for their tender texture and rich taste. The restaurant offers a reasonably priced menu with generous portions, including unique add-ons like pork knuckles and complimentary soup, appealing to both locals and repeat visitors. Reviewers appreciate the healthy options and ample vegetable servings, making it a balanced dining choice. Service is frequently described as friendly, attentive, and accommodating, with staff communicating effectively in multiple languages despite limited English menu availability. The casual, cash-focused payment approach complements the straightforward, authentic atmosphere of this North Point establishment, making it a favored spot for those seeking quality Cantonese roast meat without pretension.
Food especially roast goose and soy sauce chicken were delicious. You can add two pork knuckles for HK$40. This lady server was most friendly. She was friendly and polite, and attentive to our family's needs. They accept only cash or Octopus card, no credit cards.
Great tasting roast goose. Service staff can speak in English or Mandarin.
cheap and healthy with lots of veges Came here for like 15 times with my friends and it’s just so good. They also provide extra free soup. 好味。
唔係八號風球都唔會知道呢間鋪頭。燒鵝好好食,汁又好好味。唔老。叉燒汁不得了
I went there for dinner with my kid. There was no english menu but the staff ( I guess he was the owner) came to explain what kinds of foods they served here. I found it very nice that he was helpful in suggesting me not to order too much. The foods taste good and the price was not expensive considering HK standard of living.
เซท2คน ได้ข้าว2ถ้วย(เลือกได้ว่าจะเอาข้าว2หรือข้าว1เส้นก๋วยเตี๋ยวเตี๋ยว1ก็ได้) ได้น้ำ2ที่ เลือกได้ ห่าน หมูแดง รสชาติกลางๆ คะน้ารสชาติจืด เห็ดหูหนูกลิ่นกระเทียมแรงเป็นกระเทียมสด ราคาประมาน265$ ถือว่าสุงถ้าเทียบกับรสชาติ และให้น้อยไปหน่อย รวมๆก็พอกินได้ค่ะ ลองดูได้ ส่วนใหญ่มีแต่คนพื้นที่
Goose leg not bad, has more sweet flavor compared to other restaurant . If there is a branch near west Kowloon / tai Kok Tsui it’s even better for everyday visit
We ordered the roast goose, soya chicken, barbecue pork, roast pork and pork knuckle. Every dish was delicious. The staff was very friendly too! Merry Christmas!
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Quick info
Opening hours
- Monday (Today) 11:00 AM - 09:30 PM
- Tuesday 11:00 AM - 09:30 PM
- Wednesday 11:00 AM - 09:30 PM
- Thursday 11:00 AM - 09:30 PM
- Friday 11:00 AM - 09:30 PM
- Saturday 11:00 AM - 09:30 PM
- Sunday 11:00 AM - 09:30 PM
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